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sides

Roasted brussel sprouts and pancetta GF 8.00
Parmigiano Reggiano risotto GF 8.00
Braised spinach, garlic, extra virgin olive oil GF 8.00
Parmesan Truffle Fries GF 10.00
Seared asparagus, garlic and extra virgin olive oil GF 10.00
Roasted new potatoes GF 8.00
Roasted sweet potatoes GF 8.00
Roasted sweet potato caramelized onion hash GF   8.00