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menu
| Take out availability may be limited during peak restaurant hours. | ||
| Appetizers | Salads | Pizza or Calzone | Pasta | Entrees | Sides | ||
| Appetizers | ||
| Fonduta A creamy blend of hot melted Italian cheese and pancetta with toasted ciabatta crostini for dipping |
13.00 | |
| Calamari Fritti Crispy calamari, rustic spicy arrabbiata, lemon-chive and roasted garlic aioli GF** |
18.00 | |
| Arancini Crispy breaded rice ball, filled with meat sauce, chicken, mozzarella, peas, over pomodoro |
14.00 | |
| Cozze con Gorgonzola PEI mussels, white wine, cream, gorgonzola, Italian parsley, grilled ciabatta. GF* Also available with our rustic spicy arrabbiata sauce. |
22.00 | |
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Burrata con Pomodoro e Prosciutto Fresh burrata, prosciutto di parma, blistered cherry tomato realto, grilled flatbread, balsamic drizzle, fresh basil GF* |
17.00 | |
| Pane all’Aglio Toasted ciabatta bread, extra virgin olive oil, fresh garlic, Romano cheese, parsley, and pomodoro dipping sauce |
15.00 | |
| Meatball Flight Trio of house-made beef, veal and pork meatballs with spicy rustic arrabbiata, pesto cream (pinenuts) and roasted garlic cream |
18.00 | |
| *Gluten Free only if ordered with NO CROSTINI OR GRILLED
CIABATTA TOAST **Gluten Free with preparation. Possible cross contamination. |
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| Salads | ||
| Insalata Della Casa Grande Organic baby greens, fresh plum tomato,with balsamic vinaigrette or lemon, olive oil basil dressing. Grande Piccolo |
9.50 7.50 |
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| Insalata Cesare Grande Housemade caesar dressing, romaine lettuce, ciabatta crostini, Sicilian white anchovy. GF** Grande Piccolo |
14.00 8.00 |
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| Insalata Dell’ Orto Seared peppers, mushrooms and onions, baby greens, sun dried cranberries, oranges, pancetta, mozzarella, ciabatta crostini, citrus vinaigrette. GF** |
21.00 | |
| Insalata Caprese Vine ripened tomatoes, housemade mozzarella, balsamic reduction, extra virgin olive oil, fresh basil. GF |
13.00 | |
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Insalata di Stagione Arugula, grilled chicken, roasted pears, dried cranberries, goat cheese, roasted butternut squash, pepitas, apple cider vinaigrette. GF |
18.00 | |
| ADD ONS | ||
| Chicken | 4.00 | |
| Steak Tips | 15.00 | |
| Shrimp | 13.00 | |
| Salmon |
16.00/23.00 | |
| Chicken & Shrimp | 11.00 | |
| Scallops | 18.00 | |
| **Gluten Free only if ordered with NO CROSTINI | ||
| Pizza or Calzone | ||
| Margherita Piccolo Fresh plum tomato sauce, housemade fresh mozzarella, sweet basil. |
15.00 | |
| Pepperoni Piccolo Fresh plum tomato sauce, fresh mozzarella, pepperoni, oregano. |
16.00 | |
| Pera Pittera Garlic parmesan cream, roasted pears, caramelized onions, gorgonzola cheese, mozzarella |
14.00 | |
| Rosetta Piccolo Garlic parmesan cream, housemade sausage, caramelized onions, ricotta, mozzarella. |
18.00 | |
| Guiseppe Funghi Piccolo Wild mushrooms, plum tomato sauce, ricotta, mozzarella, pepperoni, caramelized onions |
17.00 | |
| Pollo Nicolo Piccolo Grilled chicken, basil pesto (pinenuts) shredded mozzarella, goat cheese, roasted peppers |
16.00 | |
| Pizza e Insalata Two large, warm slices of Margherita pizza and our house or caesar salad |
14.00 | |
| PIZZA DOUGH CONTAINS EGG Pizza available Gluten Free only if ordered with Gluten Free Crust |
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| Pasta | ||
| Fresh Pasta Choices Garganello, Rigatoni, Fettuccine, Gnocchi or Gluten Free Penne |
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| Bolognese Traditional veal bolognese, fresh rigatoni pasta, shaved Parmigiano Reggiano GF* |
26.00 | |
| Pomodoro Ripe plum tomato sauce, fresh angel hair, fresh basil, ricotta salata GF* Add: Chicken 4 Shrimp 13 Scallops 18 |
17.00 | |
| Arrabbiata Rustic, spicy pomodoro with olive oil, garlic and chili pepper, over fresh housemade garganello GF* Add: Sautéed calamari 27 Chicken 4 Shrimp 13 Scallops 18 |
17.00 | |
| Pasta alla Norma Ripe plum tomato sauce, eggplant, shaved ricotta salata, fresh basil, angel hair GF* |
19.00 | |
| Pasta Fresca Del Mare Fresh fettuccine pasta, fresh seafood... a different art every day GF* |
MKT | |
| Rigatoni con Salsiccia e Broccolini Housemade fresh rigatoni pasta, housemade sausage, broccolini, roasted garlic, Italian parsley, Pecorino Romano GF* |
28.00 | |
| Pancetta E Panna Fresh fettuccine tossed in roasted garlic, pancetta, Pecorino Romano cream reduction GF* Add: Chicken 4 Shrimp 13 Scallops 18 |
28.00 | |
| Garganello con Salsa di Costantini Brasati Housemade garganello pasta, pulled, braised chianti short ribs, pomodoro, crushed red pepper, demiglace, Parmigiano Reggiano |
33.00 | |
| Ravioli all’ Aragosta Grande Maine lobster stuffed ravioli, white wine, shallots, lemon, cream |
39.00 | 26.00 |
| Ravioli di Zucca Grande Butternut squash ravioli, brown sugar butter, sage, topped with sun-dried cranberries, spiced pecans, gorgonzola |
26.00 | 23.00 |
| Ravioli di Ricotta Grande Homemade cheese ravioli, fresh basil, pomodoro sauce, shaved Parmigiano Reggiano |
21.00 | 17.00 |
| ** Gluten Free only ordered with Gluten Free Pasta | ||
| Entrees | ||
| Salmon con Gremolada Fresh grilled salmon, with lemon, parsley, garlic and crushed red pepper, lemon basil vinaigrette, roasted new potatoes, pan seared asparagus GF |
39.00 | |
| Melanzane al Forno Breaded eggplant, fresh mozzarella, roasted peppers, pomodoro sauce, brick oven roasted |
19.00 | |
| Add: Chicken Sausage |
23.00 25.00 |
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| Saltimbocca con Ravioli di Funghi Seared chicken or veal, prosciutto di Parma, wild mushroom ravioli, marsala cream GF** Chicken Veal |
32.00 40.00 |
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| Filetto di Sogliola Pan seared fillet of sole, lemon, capers, white wine butter sauce, spinach and gnocchi GF** |
36.00 | |
| Costantini Brasati Chianti braised beef short rib, harvest vegetables, and mascarpone mashed potatoes |
36.00 | |
| Bistecca di Filetto con Funghi Ciabatta, Parmigiano Reggiano, pancetta, herbed crusted, filet mignon, seared mushroom risotto, balsamic reduction, charred broccolini GF*** |
54.00 | |
| Pollo o Vitello con Limone Chicken Pan seared chicken and broccoli, lemon caper butter, Parmigiano Reggiano, fresh fettuccine GF** Chicken Veal |
27.00 38.00 |
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| Pollo Albicocca Pan seared apricot orange liqueur glazed Statler chicken, roasted gold potatoes, sautéed broccolini GF |
35.00 | |
| Pollo Ripieno con Mozzarella Breaded, chicken breast, stuffed with housemade fresh mozzarella, fettuccine, pomodoro |
32.00 | |
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Braciola di Maiale Grilled pork chop, mascarpone mashed potatoes, roasted butternut squash, cider cream sauce, roasted pears GF |
45.00 | |
| **Gluten Free only if ordered with Gluten Free Pasta ***Gluten Free if prepared without crust |
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| Sides GF | ||
| Seared spinach |
8.00 | |
| Seared broccoli | 8.00 | |
| Parmesan Reggiano risotto |
10.00 | |
| Roasted butternut squash risotto | 12.00 | |
| Mascarpone mashed potatoes | 10.00 | |
| Roasted gold Potatoes | 8.00 | |
| Roasted sweet potatoes |
8.00 | |
| Charred broccolini | 8.00 | |
| Sautéed wild Mushrooms | 13.00 | |
| BEFORE PLACING YOUR ORDER PLEASE INFORM YOUR SERVER IF ANYONE IN YOUR PARTY HAS A FOOD ALLERGY | ||