Catering
 
 
SALAD  
(Each order serves 15 guests)  
Antipasto
Grilled vegetables, olives, cheeses, Prosciutto San Daniele and more
85.00
Caesar Salad
Crisp romaine hearts, Reggiano Parmigiano, homemade dressing, seasoned ciabatta croutons
45.00
House Salad
Mixed greens, roma tomatoes, choice of tarragon balsamic or lemon olive oil basil dressing
40.00
Caprese Salad
Fresh mozzarella, plum tomatoes, balsamic reduction, extra virgin olive oil, fresh basil
52.00
Pasta Salad
Chef’s homemade pasta creation of the day
20.00
Tuscan Garlic Bread
Crispy ciabatta bread rubbed with garlic, extra virgin olive oil, Reggiano, fresh Italian parsley (2 loaves)
10.00
 
DESSERTS
Homemade Bread Pudding
Brown sugar, a hint of cinnamon, eggs, cream, vanilla and ciabatta bread
Half pan (serves 9)
Full pan (serves 18)
40.00
70.00
Add Caramel Sauce
(one pint)
10.00
Creme Brulee
Eggs, cream, sugar and vanilla, lightly toasted (serves 6)
25.00
Miniature Pastry Assortment
Chef’s daily selection
12.00/doz.
Italian Cookie Trays
2, 3, 5 or 7 pound assortment of our specialty cookies
 
PASTA
(Each order serves 12 guests)
Penne or Linguini
35.00
Cheese Ravioli
40.00
Wild Mushroom Ravioli
80.00
Butternut Squash Ravioli
65.00
Lobster Ravioli
120.00
 
CHOOSE FROM THE FOLLOWING SAUCES:
Pomodoro
light fresh tomato sauce
Meat Sauce
Chianti, caramelized onions
Fresh Tomatoes
chopped, with basil, garlic
White Wine and Butter
with lemon, basil
Roasted Garlic Pancetta Cream Sauce
(+10.00)
Brown Sugar Butter Sauce
with fresh sage
Lemon Cream Sauce
with fresh chives
Bolognese
veal, beef, tomato, cream
(+10.00)
 
HOMEMADE LASAGNA
(Each order serves 9 guests)
Cheese Lasagna
Fresh pasta, pomodoro sauce, mozzarella and ricotta cheese
35.00
Meat Lasagna
Fresh pasta, Chianti meat sauce, mozzarella and ricotta cheese
40.00
Eggplant Lasagna
Fresh pasta, eggplant, pomodoro sauce, mozzarella and ricotta
35.00
Baked Eggplant
Breaded eggplant, pomodoro sauce, Roasted peppers, mozzarella cheese
50.00
 
TUSCAN PANINI SANDWICHES
Italian Sandwiches on Fresh Baked Ciabatta Bread
(Each panini serves 4 guests)
25.00 each
#1   Assorted Italian meats, cheeses, tomato, greens
#2   Grilled vegetables, lemon dressing, tomato, greens
#3   Grilled chicken, fresh mozzarella, tomato, greens
 
ENTREES
(Each order serves 12 guests)
Salmon Gremolada
Fresh grilled salmon, lemon, parsley, garlic and crushed red pepper
105.00
Pan Seared Sirloin
Sliced sirloin, pan seared with crimini mushrooms, port wine demi glace
125.00
Rotisserie Roasted Pork Loin
Encrusted with Dijon mustard, garlic and rosemary and served with a fennel cream
65.00
Grilled Sweet Italian Sausage
With roasted peppers and sautéed onions
Add pomodoro sauce
65.00

10.00
 
PAN SEARED CHICKEN
(Each order serves 20 guests)
#1   Garlic White Wine
100.00
#2   Pomodoro Sauce
Add grilled vegetables .
100.00
10.00
#3   Mushrooms and Marsala
120.00
#4   Fresh Lemon and Capers
Add broccoli .
100.00
10.00
 
VEGETABLES & STARCHES
(Each order serves 15)
Wild Mushroom Risotto
25.00
Roasted Sweet Potatoes
25.00
Roasted Yukon Potatoes
25.00
Yukon Gold Mashed Potato
20.00
Sauteed Seasonal Vegetables
40.00
Grilled Seasonal Vegetables
40.00
(Available hot or cold)
 
Custom menu selections available upon request